Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Shrimp Curry is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Shrimp Curry is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have shrimp curry using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Curry:
- Get 500 gms shrimps
- Make ready 1 medium sized onion, finely chopped
- Get 1 tomato finely chopped
- Prepare 1 teaspoon crushed ginger and garlic
- Prepare 5-6 pods green cardamom, crushed
- Make ready 1 black cardamom
- Make ready 1-2 black peppercorns
- Make ready 1 bay leaf
- Take 1-2 curry pata / Sweet Neem leaves
- Make ready 1 pinch asafoetida
- Get 1-2 green chillies sliced
- Get to taste Salt
- Make ready 1 teaspoon red chilli powder
- Prepare 1/4 teaspoon turmeric powder
- Prepare to taste Fresh coriander leaves finely chopped for garnish
- Make ready 1/2 cup water
- Take 1 tablespoon mustard oil
- Take 1/2 “ cinnamon
Instructions to make Shrimp Curry:
- Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon.
- Turn on the flame and sauté the dry spices for a minute.
- Add finely chopped onion and fry till they turn golden brown.
- Add crushed ginger- garlic and sauté for a minute.
- Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom.
- Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water.
- Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan.
So that’s going to wrap it up for this special food shrimp curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


