Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy tofu mushrooms. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spicy Tofu Mushrooms is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Spicy Tofu Mushrooms is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook spicy tofu mushrooms using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Tofu Mushrooms:
- Prepare 1 firm Tofu, cut into pieces
- Get 1 cup mushrooms, washed and chopped
- Prepare 1 cup onions,chopped
- Take 2 cloves garlic,minced
- Take 1 spring onion chopped
- Get 1 cup soy sauce
- Make ready 1-2 tbsp hot chilli flakes or chilli powder,
- Prepare 1 tbsp sugar
- Take 1/2 cup water
- Make ready salt
- Get oil
Instructions to make Spicy Tofu Mushrooms:
- Heat oil in a pan, pan the tofu on both sides until crispy or brown in color. set a side on a plate
- In the same pan, add the onions and garlic and cook until caramelized.Add the mushrooms to the pan and cook for 2 mins.
- Prepare the sauce by mixing soy sauce, chilli powder, salt, sugar, water in a bowl and mix well
- Add the sauce to the pan and cook until thickened and reduced.
- Add the fried tofu to the sauce and mix well
- Enjoy with nice cooked rice or warm soup.
So that is going to wrap this up with this special food spicy tofu mushrooms recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


