Simple Way to Prepare Super Quick Homemade Rotkohl, Blaukraut, Rotkraut - Red Cabbage

Rotkohl, Blaukraut, Rotkraut - Red Cabbage
Rotkohl, Blaukraut, Rotkraut - Red Cabbage

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rotkohl, blaukraut, rotkraut - red cabbage. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Rotkohl, Blaukraut, Rotkraut - Red Cabbage is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Rotkohl, Blaukraut, Rotkraut - Red Cabbage is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook rotkohl, blaukraut, rotkraut - red cabbage using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rotkohl, Blaukraut, Rotkraut - Red Cabbage:
  1. Get 2 1/2 lb red cabbage
  2. Make ready 1 tbsp flour
  3. Make ready 1/4 cup butter
  4. Take 1 medium chopped onion
  5. Prepare 3 medium tart apples
  6. Get 1 tbsp sugar
  7. Make ready 1 cup red wine
  8. Make ready 1/4 cup red wine vinegar
  9. Make ready 3 large bay leaf
  10. Get 1/2 tsp salt
  11. Make ready 3 whole cloves
Steps to make Rotkohl, Blaukraut, Rotkraut - Red Cabbage:
  1. Wash the red cabbage, remove trunk and cut into fine strips. Brown the sugar in the butter until light brown in color. Add the finely chopped onion and in small cubes cut peeled apples.
  2. Sauté for a few minutes. Add the red cabbage and mix everything to combine. Immediately pour a little of the red wine vinegar on the cabbage so it retains the red color.
  3. . Season with salt, add a little of red wine, bay leaves, cloves and steam covered on medium heat until cabbage is tender for about 45 - 60 minutes
  4. At the end dust cabbage with flour, season to taste and add some more red wine and/or vinegar if necessary.
  5. Serve hope you enjoy

So that’s going to wrap it up for this exceptional food rotkohl, blaukraut, rotkraut - red cabbage recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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