Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemon brisket. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lemon Brisket is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Lemon Brisket is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon brisket using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Brisket:

1. Get 1 large red onion; thick julienne
2. Take 1 C beef stock
3. Take 1 C sherry
4. Take 1 lemon; zested and sliced

Steps to make Lemon Brisket:

1. Place red onions and lemon slices in a casserole dish. Add beef stock. Lay brisket atop. Cover with foil or lid and bake at 350° for approximately 3-4 hours or until brisket is cooked to desired doneness.
2. Variations; Thyme, basil, parsely, rosemary, coriander seed, celery, celery seed, lemongrass, lime, pineapple juice, coconut milk, cilantro, ginger, scallions, leeks, soy, tequila, bourbon, vinegar, wine, beer, bay leaf, lavender, curry, garlic, mirin, honey, bell peppers, jalapeños, paprika, shallots, mint

So that is going to wrap this up with this special food lemon brisket recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!