Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked tilapia. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Tilapia is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked Tilapia is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have baked tilapia using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Tilapia:

1. Get tilapia filets
2. Take white onion (1 wedge)
3. Make ready green bell pepper (1 wedge)
4. Prepare red bell pepper (1 wedge)
5. Take orange bell pepper (1 wedge)
6. Take olive oil
7. Take water
8. Make ready Tony chachere's original creole seasoning
9. Take Garlic powder
10. Prepare Pepper

Instructions to make Baked Tilapia:

1. Thaw frozen tilapia filets (if fresh, rinse to clean)
2. Pre-heat oven to 400
3. Add olive oil to bake pan
4. Add tilapia filets to bake pan, using oil olive, evenly spread on each filet (top & bottom)
5. Season each filet with seasonings (top & bottom)
6. Cut onion & peppers into small pieces and add on top of each filet
7. Add water to center of bake pan and spread evenly throughout
8. Cover bake pan with aluminum foil and bake for 25 minutes

So that’s going to wrap this up with this exceptional food baked tilapia recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!