Recipe of Homemade Turkey Meatballs

Turkey Meatballs
Turkey Meatballs

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, turkey meatballs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Turkey Meatballs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Turkey Meatballs is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook turkey meatballs using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Meatballs:
  1. Take 1 lb Ground turkey
  2. Make ready 1 Egg, beaten
  3. Get 1/2 cup Italian-style panko breadcrumbs
  4. Make ready 1/3 cup Parmesan cheese, grated
  5. Prepare 3 clove Garlic
  6. Take 2 tsp Italian seasoning
  7. Make ready 1 tsp Red pepper flakes
  8. Make ready 1 Sea salt
  9. Prepare 1 Black pepper, fresh ground
Steps to make Turkey Meatballs:
  1. Preheat oven to 350°F.
  2. Combine ground turkey, egg, panko breadcrumbs, Parmesan cheese, garlic, italian seasoning, red pepper flakes, salt, and pepper in a mixing bowl. Mix together with hands only until combined. If you overwork the meat, the meatballs will be too dense.
  3. Roll meat mixture 1-inch balls, place on greased baking sheet. Cook in the oven for 20 minutes, rolling the meatballs halfway through.

So that’s going to wrap this up for this exceptional food turkey meatballs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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