Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, amy's aussie sausage rolls .. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Amy's Aussie Sausage Rolls . is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Amy's Aussie Sausage Rolls . is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook amy's aussie sausage rolls . using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Amy's Aussie Sausage Rolls .:

1. Get 500 grams sausage mince
2. Take 1 cup breadcrumbs
3. Make ready 1 small brown onion - grated .
4. Get 1/4 cup tomato paste or tomato sauce .
5. Make ready 1 tsp mixed herbs
6. Take 2 sheets puff pastry
7. Prepare 1 egg - lightly beaten

Instructions to make Amy's Aussie Sausage Rolls .:

1. preheat oven to 220°C / 440°F , line a baking tray with baking paper .
2. in a large mixing bowl combine the mince , breadcrumbs , onion , herbs and tomato paste season with salt and cracked pepper and mix all well to combine .
3. cut pastry sheets in half and taking a forth of the meat mixture , place in long log form into the middle of one pastry piece and roll the pastry up around the meat mix leaving a little at the end , brush the end piece of pastry with the egg and finish rolling and press gently to seal a little them place seam side down onto prepared baking and brush the tops of each one with the egg .
4. place filled baking tray into preheated oven and bake for 30 minutes or until golden brown and crisp . serve hot with your favorite sauce . enjoy . :-)
5. NOTE : you can precut them to the size you prefer from small to large or cut them to size once cooked cut if cooking whole , make little pricks along top of sausage rolls to ensure even cooking .

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