Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dark chocolate christmas tea. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Dark Chocolate Christmas Tea is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Dark Chocolate Christmas Tea is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Christmas Tea:

1. Get 1 each Guayaki brand 'Mate Chocolatte' tea bag
2. Take 1/2 cup water
3. Get 1/2 cup Unsweetened Vanilla Almond Milk
4. Get 1 1/2 tsp Dutch Process Cocoa Powder
5. Take Optional, a dash or so of one or each
6. Prepare cayenne pepper
7. Take ground ginger

Instructions to make Dark Chocolate Christmas Tea:

1. Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
2. Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
3. Remove tea bag, squeeze out liquid back into cup
4. Add cocoa and optional spices, stir to combine. Enjoy

So that’s going to wrap it up with this exceptional food dark chocolate christmas tea recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!