Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, methi butter prawns. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Methi Butter Prawns is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Methi Butter Prawns is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook methi butter prawns using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Methi Butter Prawns:
- Make ready Prawns-500gms
- Make ready 2-3 Tbsp Lime juice
- Take 1/2 cup Curd
- Make ready Ginger -1Tbsp chopped
- Take Garlic- 1 Tbsp chopped
- Get 1 Tbsp Tandoori paste
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp salt
- Prepare Coriander pwd-1tsp
- Prepare Cumin pwd-1tsp
- Get Red chilli pwd-1tsp
- Make ready Garam masala-1tsp
- Prepare For Gravy:
- Get Tomatoes-2 medium
- Get Onion-2 medium
- Make ready Ginger-2Tbsp
- Get Garlic-2Tbsp
- Make ready Green Chilli-2 nos
- Take 1/2 cup Methi leaves
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp salt
- Make ready Coriander pwd-1tsp
- Get Red Chilli pwd-1tsp
- Prepare Garam masala pwd-1tsp
Instructions to make Methi Butter Prawns:
- For marination- - First take grated ginger & garlic paste, tandoori Masala, curd,lime juice.
- Add all spices. Add the prawns and stir to coat. Cover & refrigerate for 3- 4 hrs.
- Heat 1 Tbsp butter in a thick pan. Add marinated prawns. Cook for few mins until light golden. Cover it with lid & let it cook for 2-3 mins. Remove from pan.
- For the Gravy- - Heat 1 Tbsp butter add chopped ginger & garlic. Cook for 1 min. Add onion & cook till onion become translucent.
- Add green chilli & tomatoes. Cook on low flame for 3-5 mins.
- Add all the spices & stir continuously. Add methi & cook for 4-5 mins. Pour the left over marination mixture in gravy.
- Add 1 cup water. Now add the prawns in the gravy. Cover the lid & cook for 10-12 mins.
- Methi prawns is ready. Garnish with coriander leaves.
So that’s going to wrap this up for this exceptional food methi butter prawns recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


