Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mini chicken and waffles. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mini Chicken and Waffles is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Mini Chicken and Waffles is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have mini chicken and waffles using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mini Chicken and Waffles:
- Prepare 2 chicken breasts
- Take 8 mini Eggo waffle sheets (32 mini waffles)
- Take 2 eggs
- Prepare 1/4 cup milk
- Make ready 1 1/2 cup flour
- Get 1 1/2 tsp baking powder
- Take 1 tbsp salt
- Make ready 1 tsp black pepper
- Prepare 1 Canola or peanut oil
- Take 1 Syrup
Instructions to make Mini Chicken and Waffles:
- Cut chicken breasts into bite size pieces.
- In large Ziploc bag, combine eggs and milk.
- Place chicken in egg mixture and seal bag. Place in refrigerator for an hour.
- Combine flour, baking powder, salt, and pepper in a separate large Ziploc bag.
- Take chicken out of egg mixture and place directly into bag with the flour mixture.
- Shake to thoroughly cover all chicken.
- Heat about an inch of oil in pan over medium to medium-high heat. Place chicken in pan and fry (about 5 minutes) turning often.
- Place waffles in oven at 400° for 5 minutes.
- Place a chicken nugget over each mini waffle and drizzle syrup!
So that’s going to wrap it up for this special food mini chicken and waffles recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


