Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, alkaline - zucchini linguini. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Alkaline - Zucchini Linguini is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Alkaline - Zucchini Linguini is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook alkaline - zucchini linguini using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Alkaline - Zucchini Linguini:

1. Make ready 2-3 zucchini’s
2. Make ready Mushrooms (no shiitake)
3. Prepare Avocado sauce
4. Take Fresh organic cilantro chopped
5. Take Sea salt, cayenne
6. Get Grape seed oil

Steps to make Alkaline - Zucchini Linguini:

1. Cut zucchini into linguini-like noodles and lightly blanch in spring water and 1 teaspoon of grape seed oil. Sir occasionally
2. Sauté mushrooms and cilantro in lightly coated sauce pan with grape seed oil.
3. Blend avocado with 1/3 cup of hemp seed milk cayenne pepper, onion powder and seal salt. Mix with mushrooms and simmer.
4. Remove sauce from pan into bowl and mix drained zucchini noodles well into the avocado mushroom sauce. Enjoy!

So that’s going to wrap this up for this special food alkaline - zucchini linguini recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!