Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, rice kheer. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rice kheer is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Rice kheer is something which I’ve loved my entire life. They are fine and they look wonderful.
This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.
To begin with this recipe, we must first prepare a few components. You can cook rice kheer using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rice kheer:
- Make ready 1/4 cup rice
- Prepare 4-6 cup milk
- Make ready 1/4 cup sugar (adjust according to taste)
- Prepare Dry fruits of your choice
- Take 1 tspn cardamom powder (optional)
- Make ready Saffron strings (optional)
This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand.
Steps to make Rice kheer:
- Soak the rice for half an hour..
- In a heavy bottom pan add milk and let it boil..
- Once boiled drain the rice and add it and mix them continuous stir till it start boiling again..
- Let in simmer for 20-25 minutes stir in between don't burn it.. When it turns thick or creamy texture add sugar and mix again..
- Add the dry fruits mix them switch off the flame.. Rice kheer is ready to serve.. Serve hot or chilled both taste yum..
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.
So that’s going to wrap this up for this exceptional food rice kheer recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


