Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried matumbo. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Matumbo is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fried Matumbo is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fried matumbo using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Matumbo:

1. Prepare 1/2 Matumbo
2. Make ready Soy sauce dark superior
3. Make ready Tomatoes
4. Get Cucumber
5. Get Onions
6. Get Mixed spices
7. Make ready 1 pinch salt
8. Take 250 g cooking oil

Instructions to make Fried Matumbo:

1. Cut matumbo into cubes
2. Boil for 40 minutes in a cooking pot
3. Cut onions, tomatoes and cucumber into sizeable pieces
4. Fry the onions, cucumber and tomatoes in the cooking pot
5. Add teaspoonful of soy sauce
6. Add the mixed spices and stir
7. Add salt to taste
8. Pour the boiled matumbo into the cooking pot and stir
9. Let it cook for 20 minutes
10. Best served with ugali

So that is going to wrap it up with this special food fried matumbo recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!