Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, garlic string beans. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic String Beans is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Garlic String Beans is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook garlic string beans using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Garlic String Beans:

1. Take 300 gm French Green Beans / Beans Fali
2. Take 1/4 cup Chopped Garlic
3. Get 3 tsp Olive Oil / Any Oil
4. Get 2 tsp Clarified Butter / Desi ghee
5. Get 1 tsp Soya Sauce
6. Prepare 1/4 tsp Salt
7. Prepare as needed Water for Boiling

Steps to make Garlic String Beans:

1. Wash Green Beans with Water and wipe it with towel.
2. Then remove edges and keep aside.
3. In hot boiling Water add all the Beans and let it cook until you get nice two-three times good boil (approx. 7-8Min).
4. Strain the Water completely and keep the Beans aside.
5. In a heating pan add 2 tsp of Olive Oil or any Oil of your choice and heat it.
6. Add chopped Garlic into the pan and sauté Garlic cloves for few min. (do not sauté too much or else it tastes bitter)
7. Furthermore, add cooked Beans and mix well.
8. Add 1 tsp of Soya Sauce.
9. Then add ¼ tsp of Salt into the pan and cook on low flame until Beans changes it's colour and gets little crispy.
10. Add 2 tsp of melted butter and give a nice mix.
11. Garlic String Beans is now ready to serve with Vinegar Chinese Sauce.

So that is going to wrap this up for this exceptional food garlic string beans recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!