Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick sesame pechay stir-fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Sesame Pechay Stir-fry is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Quick Sesame Pechay Stir-fry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have quick sesame pechay stir-fry using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quick Sesame Pechay Stir-fry:

1. Prepare 3-4 bunch Pechay (white stem or bok choy), chopped
2. Take 4 cloves garlic, sliced thin
3. Make ready 1 Tbsp Butter with 1 tsp cooking oil
4. Prepare 2-3 pinches salt
5. Make ready Sesame oil (to dress)
6. Get to taste pepper (optional)
7. Prepare Pinch roasted sesame seeds (optional)

Steps to make Quick Sesame Pechay Stir-fry:

1. Sauté garlic in butter and oil until fragrant and golden.
2. Sauté in chopped pechay, stems first then leaves. It cooks fast so don't over cook.
3. Season with salt, mix in well. Turn off heat and dress with a good round of sesame oil. Sprinkle roasted sesame seeds on top if available. Serve as a side dish to your protein.

So that’s going to wrap this up for this special food quick sesame pechay stir-fry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!