Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, soya chana dal kabab. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soya Chana Dal Kabab is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Soya Chana Dal Kabab is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook soya chana dal kabab using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Soya Chana Dal Kabab:

1. Take 1 bowl Soya bean granules
2. Prepare 1 1/2 cup Chickpeas
3. Make ready 2 tablespoons Cornflour or Gram flour (besan)
4. Get 4 cloves Finely chopped garlic
5. Take 2 Finely chopped green chillies
6. Take to taste Salt

Instructions to make Soya Chana Dal Kabab:

1. Soak soybean and chickpea in water
2. Then wash it nicely and transfer it to a pressure cooker, add little water and give it a whistle.
3. Check if it's properly cooked, if properly cooked then remove it from the stove and mash it with help of masser
4. Mash it properly with the help of hands, and then add other ingredients and mix it all well.
5. Now give it any desired shape and deep fry.
6. Serve it with your favorite chutney or sauce. Enjoy
7. Then wash it nicely and transfer it to a pressure cooker, add little water and give it a whistle.
8. Check if it's properly cooked, if properly cooked then remove it from the stove and mash it with help of masser
9. Mash it properly with the help of hands, and then add other ingredients and mix it all well.
10. Now give it any desired shape and deep fry.
11. Serve it with your favorite chutney or sauce. Enjoy

So that’s going to wrap it up with this exceptional food soya chana dal kabab recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!