Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick and creamy rice pudding. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Quick and Creamy Rice Pudding is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Quick and Creamy Rice Pudding is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have quick and creamy rice pudding using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Creamy Rice Pudding:

1. Get 2 Cups, give or take, cooked rice
2. Take 1 can Evaporated milk, 14oz
3. Get 1/3 cup Sugar
4. Make ready 2 tbsp Corn starch
5. Make ready 1 dash Salt
6. Take 1 dash Vanilla extract
7. Get 1 Nutmeg or cinnamon or both
8. Prepare 1 cup regular milk, I used 2%
9. Take Raisins, optional

Instructions to make Quick and Creamy Rice Pudding:

1. Combine all ingredients in a saucepan and heat on medium heat until mixture comes to a boil, stirring constantly and adjusting the heat as needed so it doesn't scorch or stick. Stir for 1-2 minutes as it bubbles until very thick. Turn heat off and cover. Eat it hot or cold. Refrigerate

So that’s going to wrap this up with this exceptional food quick and creamy rice pudding recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!