Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, soya beans manchurian. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Soya Beans Manchurian is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Soya Beans Manchurian is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook soya beans manchurian using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soya Beans Manchurian:
- Make ready 2 Cups soya beans (soaked)
- Make ready 1/4 Cup Maida
- Make ready 1/2 Cup Cornflour
- Prepare 1/2 Cup Soya Sauce
- Get 1 Capsicum (diced)
- Take 1 Onion (diced)
- Get 1 Tbsp Chilli Powder
- Get to taste Salt
- Get As needed Oil
Instructions to make Soya Beans Manchurian:
- Combine half cornflour with Maida,salt and water,half soya sauce,add soya beans after washing properly
- Heat a nonstick pan and the soybean and keep aside
- Heat another pan fry garlic,onion, capsicum until raw smell goes
- Add in soya sauce and ketchup keep stirring,add soya beans,add salt and mix half the cornflour with water and add,after it thickens, remove from heat
So that is going to wrap it up with this special food soya beans manchurian recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


