Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, egg muffin with vegan sausage. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg Muffin With Vegan Sausage is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Egg Muffin With Vegan Sausage is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg Muffin With Vegan Sausage:

1. Get 6 Eggs
2. Take 5 Sausage Morningstar Links
3. Prepare 2 handfuls Spinach
4. Take 1/2 cup cheese Shredded
5. Prepare Cheddar Sliced White for topping
6. Prepare Salt
7. Prepare Pepper

Instructions to make Egg Muffin With Vegan Sausage:

1. Add eggs, spinach and shredded cheese to blender.  Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.  Set aside.
2. In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
3. Add 3-4 pieces chopped sausage to the bottom of each muffin tray.  Fill 3/4 of the way with egg mixture.
4. Bake at 350 for 20 min.
5. Remove from oven and top with sliced white cheddar cheese.

So that is going to wrap this up for this special food egg muffin with vegan sausage recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!