Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, brandy slush. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brandy Slush is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Brandy Slush is something that I’ve loved my entire life. They are nice and they look wonderful.

Brandy slush the way it is supposed to be. Next time I will double the recipe. This was so good I drank it all myself!

To get started with this recipe, we must prepare a few components. You can have brandy slush using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brandy Slush:

1. Take 12 oz. can frozen orange juice concentrate
2. Take 12 oz. can frozen lemonade concentrate
3. Take 1 cup apricot brandy
4. Prepare 1 cup vodka
5. Prepare 24 oz. pineapple juice
6. Make ready 12 oz. peach mango juice blend
7. Get 12 oz. seltzer water (to help freeze quicker)
8. Get 2 empty 1.75 liter juice bottles (to store unfrozen slush)

This sweet and boozy Brandy Slush recipe is a Midwestern classic! Make it ahead for parties or keep it on hand in your freezer indefinitely. Put in freezable container that you would be above to scoop from. Love these slushes, your absolutely right, very nice in the hot summer time sitting on the deck.

Steps to make Brandy Slush:

1. Combine everything and mix well. I split the mix between two pitchers and pour back and forth a bunch of times because I don't own a container large enough to mix it all at once.
2. Pour mixture into empty juice bottles. This will make the next step easier and allow you to store whatever you don't use into the fridge for later.
3. Pour mixture into ice cube trays and freeze overnight.
4. Once frozen, place cubes into a zip lock freezer bag and mash it into a slush with your bare hands. No, not by squeezing the cubes bare-handed. Seal the bag first and then squeeze.
5. Use a large spoon or ice cream scoop to put slush into a glass and then pour on your favorite citrus-y soda (Sun Drop, Sierra Mist, 7-Up, or similar). I use a 50/50 slush to soda ratio.

A cool glass of Brandy Slush also often made family gatherings more tolerable. was it the coolness of the drink, or the brandy that did it? Blackberry Brandy Slush Recipe. by tasteofhomerecipes. Nothing beats cooling off with a Brandy Slush! Tropical slushy delight! (It will not freeze solid due to the brandy, and this is why it is like a slushy when scooped out.) In my family, we typically make brandy slush during the holidays. Granted, I nurse that glass, but it allows me to still enjoy my.

So that is going to wrap it up with this exceptional food brandy slush recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!