Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, gluten free tacos with red cabbage shell. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Gluten Free Tacos with Red Cabbage Shell is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Gluten Free Tacos with Red Cabbage Shell is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook gluten free tacos with red cabbage shell using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gluten Free Tacos with Red Cabbage Shell:

1. Make ready 2 lb turkey breast, whole
2. Get 1 lb liver, whole
3. Take 2 tomatoes, diced
4. Take 1 Tbsp tomato paste
5. Make ready 2 tablespoons chili powder
6. Make ready 3 tablespoons ground cumin
7. Prepare 2 teaspoons kosher salt
8. Take 2 teaspoons hot smoked paprika
9. Prepare 3 teaspoons ground coriander
10. Prepare 2 teaspoons garlic powder
11. Make ready 1 teaspoon cayenne pepper
12. Get 1 tablespoon freshly ground black pepper
13. Get 2 red onion, diced
14. Prepare 6 garlic cloves, peeled and minced
15. Get 2 limes, zested and juiced
16. Make ready 1/4 head red cabbage
17. Make ready 1 can black beans - OPTIONAL
18. Take 1/4 cup fresh cilantro, chopped - OPTIONAL
19. Make ready 2 tbsp feta cheese, crumbled - OPTIONAL

Instructions to make Gluten Free Tacos with Red Cabbage Shell:

1. Add turkey and liver to crockpot. Top with tomatoes, tomato paste, spices, onion, garlic, lime zest and lime juice. Add black beans if you wish. Stir to combine.
2. Cover and cook on Low for 6-8 hours, or High for 3-4 hours.
3. Take two forks and shred the meat into the rest of the mixture until it's a fine texture.
4. Separate the cabbage leaves, fill with the meat, and top with some cilantro and feta cheese if you wish. Enjoy!

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