How to Prepare Speedy Siu Haau Chinese BBQ Sauce

Siu Haau Chinese BBQ Sauce
Siu Haau Chinese BBQ Sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, siu haau chinese bbq sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Siu Haau Chinese BBQ Sauce is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Siu Haau Chinese BBQ Sauce is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook siu haau chinese bbq sauce using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Siu Haau Chinese BBQ Sauce:
  1. Take 4 tbsp Asian light soy sauce
  2. Make ready 2 tbsp oyster sauce
  3. Take 2 tbsp hoisin sauce
  4. Take 2 tbsp dry sherry
  5. Get 6 tbsp granulated white sugar or palm sugar
  6. Prepare 2 tsp minced garlic
  7. Prepare 1/2 cup honey
  8. Prepare 1/2 tsp salt
  9. Get 1/4 tsp chinese five spice
  10. Prepare 1/4 tsp ground black pepper
  11. Make ready 4 tbsp water
Instructions to make Siu Haau Chinese BBQ Sauce:
  1. Whisk all ingredients together in a medium saucepan
  2. Bring to a gentle boil, stirring frequently
  3. Reduce heat and simmer until all the sugar has dissolved and the sauce is just beginning to thicken.
  4. Remove from heat and cool to room temperature, you should end up with about 1 cup of sauce. Note: mixture will thicken after cooling, it should be still a little runny when you remove from heat.
  5. You can refrigerate in a sealed bottle

So that is going to wrap it up with this special food siu haau chinese bbq sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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