Recipe of Any-night-of-the-week Easy Strawberry Jam in a Microwave

Easy Strawberry Jam in a Microwave
Easy Strawberry Jam in a Microwave

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy strawberry jam in a microwave. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Strawberry Jam in a Microwave is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Easy Strawberry Jam in a Microwave is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have easy strawberry jam in a microwave using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Strawberry Jam in a Microwave:
  1. Make ready 1 packages Strawberries
  2. Get 1 from 1/2 a lemon Lemon juice
  3. Make ready 1 half the amount of the strawberries Granulated sugar (or white sugar)
Instructions to make Easy Strawberry Jam in a Microwave:
  1. Combine the washed strawberries in a heatproof bowl and top with the sugar. If you are using large strawberries, cut first.
  2. Add the lemon juice, then mix it all together and let sit for 10 minutes. When some moisture comes out, microwave uncovered.
  3. Heat for 5 minutes. Remove from the microwave. There will be a lot of scum, so use a deep bowl.
  4. Remove the scum from the surface. but leave the scum around the edges. Repeat the process 3 times.
  5. Microwave 3 times for 5 minutes each and it's done! Fill a 12 cm ramekin with the jam. Once cooled, chill in the refrigerator until thickened.

So that is going to wrap this up for this exceptional food easy strawberry jam in a microwave recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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