Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, ratatouille. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

All I can say is if you do not watch it, you will be missing out on a very very very special movie. I have never written a review on here before, but this movie made me write one. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Ratatouille is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Ratatouille is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have ratatouille using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ratatouille:

1. Make ready 1 Japanese eggplant
2. Take 1 Yellow squash
3. Prepare 1 Zucchini
4. Get 4 Roma tomatoes
5. Prepare 1/2 Onion (chopped)
6. Prepare 4 Garlic cloves (minced)
7. Get 5 Sprigs Thyme
8. Make ready 4 Tbs Olive oil
9. Make ready 1 (6 oz) can tomato paste
10. Take Salt
11. Get Pepper
12. Take Water

Instructions to make Ratatouille:

1. Preheat oven to 375 F.
2. In an iron skillet, spread the tomato paste and add onion and garlic. Then add 1/2 cup of water and mix.
3. Add 1 tablespoon of the olive oil into the tomato mixture and season with salt and pepper to taste.
4. Slice the eggplant, squash, zucchini, and tomatoes thinly (about 1/4 inch).
5. Season the sliced vegetables with salt and pepper.
6. Start to layer the slices, starting at the outer edge and moving inwards in a spiral. Layer in a pattern.
7. When done layering, drizzle with the rest of the olive oil and sprinkle with Thyme.
8. Cover with parchment paper cut so that it fits inside the skillet.
9. Place into oven and bake for 45 minutes. Will be very hot when done so be careful. Serve and enjoy!

So that is going to wrap this up for this special food ratatouille recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!