Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fresh fruit creme puff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fresh Fruit Creme Puff is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Fresh Fruit Creme Puff is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook fresh fruit creme puff using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fresh Fruit Creme Puff:

1. Make ready Pastry creme:
2. Make ready 250 ml plain whole milk
3. Prepare 1 tsp vanilla extract
4. Get 50 gm caster sugar
5. Get 3 egg yolks
6. Take 10 gm plain flour
7. Get 10 gm cornflour
8. Get 200 gm unsalted butter
9. Make ready Egg wash:
10. Get 1 egg
11. Take 2 tsp milk
12. Take 2 square sheets of puff pastry 24cm x 24cm (can be any size though)
13. Make ready Raspberry jam
14. Make ready Fresh fruits chopped/sliced

Instructions to make Fresh Fruit Creme Puff:

1. Pastry Creme: Add milk and vanilla to a large mixing bowl and microwave for 1 minute.
2. Add sugar, egg yolks and both flours. Whisk until well combined.
3. Microwave for 20 seconds at a time, mixing each time until thickened.
4. Add butter and mix until well combined. Cover with plastic wrap and set aside.
5. Pastry: Preheat oven 220 degrees celcius
6. To create pastry puffs use a knife to cut a square sheet of puff pastry into 12 squares.
7. To make the egg wash add egg and milk to a small mixing bowl and whisk until well combined.
8. Each pastry cup will have 4 layers of pastry. Use a cookie cutter(of desired shape) to cut the sheets in desired shape
9. Brush the bottom square with no hole with egg wash and add the first pastry square with the circle hole. Repeat until you get to the third layer and finish off by brushing with more egg wash.
10. Bake until dry and let cool
11. Fill in or top with pastry cream. Finish off by adding fresh fruits and a dusting of powdered sugar.(Optional)

So that’s going to wrap this up for this special food fresh fruit creme puff recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!