Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegan pot pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

These pot pies come just in time for extra-chilly winter days. Vegan Pot Pie is ready in about an hour, and makes a delicious main dish for any holiday. Well this Vegan Pot Pie is like a million times tastier than the one I used to eat!

Vegan pot pie is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Vegan pot pie is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegan pot pie using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan pot pie:

1. Take Puff pastry
2. Get 1 pkt white onion soup mix
3. Prepare 1 tsp crushed garlic
4. Make ready 4 Frys spicy sausages
5. Prepare Any frozen or fresh mixed veggies
6. Make ready 1 \4 tsp turmeric and paprika
7. Make ready to taste Salt and pepper
8. Get drops Hickory liquid smoke +-5
9. Prepare 1 diced white onion
10. Make ready Olive oil
11. Take 2 tbsp nutritional yeast

How to Make this Oil-free Vegan Pot Pie with Black Pepper Biscuit topping. Heat a saucepan over medium heat. Pot Pie Filling: Heat a saucepan over medium heat. Miraculously, this vegan pot pie was one of the best things I'd ever tasted.

Instructions to make Vegan pot pie:

1. Fry diced onion and sausages till soft then add garlic
2. Cut up sausages and add veggies of choice (about a third of a bag of frozen mixed veg)
3. Add soup mix and 750ml of water
4. Add all spices
5. Let sauce thicken then move mixture to a pie or casserole dish
6. Add your pastry over dish and press gently on sides to seal
7. Cook until golden brown
8. Voila!

The earthy potatoes and onions are slathered in a savory, creamy sauce, along with fried shallots and white beans. Topping these vegan pot pies with individual-sized top crusts makes the pastry portion of this recipe quick and easy. Read our Flaky Vegan Pie Crust post for additional tips and tricks. Learn how to make classic vegan pot pies, loaded with veggies, faux chicken, and a golden puff pastry crust. This is one of the most comforting recipes for.

So that’s going to wrap it up for this exceptional food vegan pot pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!