Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy fries with beef in vinegar. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Fries with Beef in Vinegar is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Spicy Fries with Beef in Vinegar is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook spicy fries with beef in vinegar using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Fries with Beef in Vinegar:
- Get 1 kg Potatoes, peeled and cut into strips
- Make ready 1 kg Beef T-Bone cleaned and cut into big chunks
- Get 1 Tbsp Ginger and Garlic paste
- Make ready 1 Tbsp Black pepper powder
- Make ready Some lettuce for salad
- Make ready Some tomatoes and chillies for Salad dressing
- Take Oil for deep frying
Instructions to make Spicy Fries with Beef in Vinegar:
- Deep fry potato strips to almost crispy and let cool abit and sprinkle some salt and Black pepper
- Boil the Meat to tender adding ginger garlic paste plus black pepper, then once tender sprinkle some Vinegar
- Serve both with Lettuce salad and you can add some lemon juice onto it.
So that is going to wrap this up with this exceptional food spicy fries with beef in vinegar recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


