Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lauren's beef lombardi casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Here is how you achieve it. Ingredients of Lauren's Beef Lombardi Casserole. You need of lean ground beef.

Lauren's Beef Lombardi Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Lauren's Beef Lombardi Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook lauren's beef lombardi casserole using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lauren's Beef Lombardi Casserole:

1. Take 1 lb lean ground beef
2. Get 1 medium onion, chopped
3. Make ready 4 garlic cloves, minced
4. Take 1 (14 oz) can diced tomatoes
5. Get 1 (14 oz) can diced tomatoes with green chilies
6. Take 1 (4 oz) can sliced mushrooms
7. Take 1 tsp salt
8. Prepare 1/4 tsp black pepper or more to taste
9. Prepare 1/4 tsp onion powder
10. Make ready 1/4 tsp garlic powder
11. Get 1 (6 oz) can tomato paste
12. Get 1 package medium to extra wide egg noodles
13. Take 1 cup sour cream
14. Make ready 3 dashes Worcestershire sauce
15. Get 1 cup sharp cheddar cheese
16. Take 1 cup mozzarella cheese
17. Make ready 1 cup fiesta blend cheese

This Beef Lombardi Casserole is very simple to make. From a ground beef layer to a cheesy layer. It'll have everyone, cleaning their plates and wanting more. I cannot get enough of this Beef Lombardi Casserole.

Instructions to make Lauren's Beef Lombardi Casserole:

1. Preheat oven to 350ºF.  Lightly spray a 9×13 inch pan with cooking spray. Set aside.
2. Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.
3. Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.
4. Reduce heat and simmer for 20 minutes.
5. Cook egg noodles according to package directions. Drain.
6. Stir together cooked egg noodles, and sour cream.
7. Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.
8. Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.

I just love everything about it. The creamy pasta base, the meaty center and the cheesy top are always the perfect pasta dinner combination except this is all in one! Beef Lombardi Casserole should be on your bucket list! Beef Lombardi Casserole - comfort food at its best! Can be made ahead and frozen for up to a month.

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