Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, strawberry pave. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Strawberry Pave is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Strawberry Pave is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook strawberry pave using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Strawberry Pave:
- Get Cream
- Prepare 3 cups Heavy whipping cream
- Prepare 3 spoons sugar
- Prepare 1 tsp vanilla extract
- Prepare Pastry cream
- Make ready 1 can condensed mikk
- Make ready 3 cups almond milk
- Make ready Corn starch (about 2-3 spoons)
- Make ready 2 egg yolks
- Get Rest of the cake
- Prepare I box of strawberries
- Make ready 1 pack Maria cookies
Instructions to make Strawberry Pave:
- Cream- put heavy whipping cream, sugar,and vanilla extract in a bowl. Whip using blender till it becomes thick.
- Wash and cut the box of strawberries into slices🍓!
- Pastry cream- In a bowl mix egg yolks, condensed milk and almond milk till it's all fully disolved, using electric blender. Once everything is mixed place it in a pot and stir mixing corn starch at low heat and constantly stirring. ( i shake the powder in with a small strainer so it doesn’t become clumpy. Do this till it gets a thicker texture.turn off the heat and let it sit to cool.
- In a pan create layers using cookies/pastry cream/strawberries/cream.
- Repeat till you reach the top of the container.
- (Tip always start with the cookies and end with strawberries as decor)
- Refrigerate for 2-3 hours before eating. The longer you leave it the softer the cookies get. Enjoy!
So that’s going to wrap it up with this exceptional food strawberry pave recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


