Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, salt & pepper crusted pork loin. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Salt & Pepper Crusted Pork Loin is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Salt & Pepper Crusted Pork Loin is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salt & Pepper Crusted Pork Loin:

1. Take 1 pork loin
2. Prepare Kosher salt
3. Get Course black pepper
4. Get 3 garlic cloves(chopped)
5. Take Water
6. Prepare Sm. Yellow onion (chopped)

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Steps to make Salt & Pepper Crusted Pork Loin:

1. Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
2. In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.

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