Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked salmon and potato purée. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Baked Salmon and Potato Purée is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Salmon and Potato Purée is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook baked salmon and potato purée using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Salmon and Potato Purée:

1. Make ready 1 slice salmon
2. Take 1 tablespoon dry Basil
3. Get 4 baby potatoes
4. Prepare 2 tablespoons cooking cream
5. Prepare Parmesan cheese
6. Get 1 tablespoon Crushed chilli flakes
7. Get 1 tablespoon blackpepper
8. Take to taste Salt
9. Make ready 1 tablespoon butter
10. Make ready 1 clove garlic

Steps to make Baked Salmon and Potato Purée:

1. Season salmon with salt and pepper
2. Put basil, crushed chiles, black pepper and Parmesan cheese on the top side of the fish to create a crust.
3. Put it in the oven to slowly bake for 10-15 minutes at 120 degrees Celsius.
4. Wash and Boil potatoes till fork tender and blend with butter, cooking cream and garlic.
5. Season the purée and serve with salmon.

So that’s going to wrap it up for this exceptional food baked salmon and potato purée recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!