Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy tomato soup with bread toast. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy tomato soup with bread toast is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Creamy tomato soup with bread toast is something which I’ve loved my whole life. They’re nice and they look wonderful.

Creamy Tomato Soup with Cheesy Fry Bread. My dad wanted tomato soup and grilled cheese, I remembered that I found this recipe, and he was not against me making dinner. I used one onion because it was so hard for me to continue cutting onions because EVERY time they make.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy tomato soup with bread toast using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy tomato soup with bread toast:

1. Take 1 tablespoon olive oil
2. Get 1 onion, diced
3. Take 3 garlic cloves, minced
4. Prepare 1/4 teaspoon crushed red pepper flakes
5. Make ready 1 bay leaf
6. Take 2 (28 ounce) cans whole tomatoes
7. Get 1/2 cup heavy cream
8. Take 1 tablespoon brown sugar
9. Prepare 3/4 cup low-sodium vegetable broth
10. Get 1 tablespoon chopped fresh parsley leaves and mint leaves for garnishing
11. Make ready for the grilled cheese bread
12. Prepare 1 tablespoon olive oil
13. Get 4 slices white or wheat bread
14. Take 2 tablespoons unsalted butter, softened
15. Make ready 4 ounces shredded sharp cheddar cheese(optional)

Finally, everything is blended to a creamy soup and topped with coconut yogurt, crispy bread Serve in bowls and top with a swirl of coconut yogurt, vegan parmesan, fresh basil, crispy toast or a grilled. This bread-crusted tomato soup takes it to the next level. Coconut milk makes it creamy and decadent while Thai basil adds a hint of freshness. The mixture of the salty crust and the creamy tomato flavors are reminiscent of eating tomato soup with toasted bread.

Steps to make Creamy tomato soup with bread toast:

1. Heat olive oil in a grill pan over medium-high heat. Spread 1/2 tablespoon butter over 1 side of each bread slice. Turn the slices over and top 2 slices with cheddar and pleace remaining 2 slices of bread on top, buttered sides up. Add sandwich to pan and grill until the bread is golden and the cheese is melted, about 2-3 minutes per side. Let cool for 1 minute and cut into cubes.
2. Heat olive oil in a large stockpot or Dutch oven over medium heat. Add onion, garlic, red pepper flakes and bay leaf and cook, stirring frequently, until onion is translucent, about 3-5 minutes.
3. Stir in tomatoes and mash, using a potato masher, until broken down into smaller pieces. Stir in heavy cream and brown sugar.
4. Bring to a boil; reduce heat and simmer until slightly thickened, about 8-10 minutes. Remove bay leaf.
5. Puree with an immersion blender. Stir in vegetable broth until heated through, about 2 minutes; season with salt and pepper to taste.
6. Serve immediately with “bread toast, garnished with mint leaves

Add the tomatoes and their juice, the water, heavy cream, sugar, crushed red pepper, celery seed and Add the olive oil to the skillet. Add the diced bread and cook over moderately high heat, stirring occasionally, until Working in batches, transfer the tomato soup to a blender and puree until smooth. This creamy tomato soup recipe is easy, delicious & healthy, as it's made without cream. Top it with grilled cheese croutons for the ultimate comfort food! It's all vegan, but I promise you won't know it because this soup is so creamy even though there is no actual heavy cream or butter.

So that’s going to wrap this up with this special food creamy tomato soup with bread toast recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!