Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, satay chicken with cucumber salad 🥗. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Satay with Sesame Salad and Rice. We're jazzing up chicken mince with a light satay sauce. While grill heats, to prepare cucumber salad, combine remaining ingredients in another medium bowl; set aside.

Satay chicken with cucumber salad 🥗 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Satay chicken with cucumber salad 🥗 is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have satay chicken with cucumber salad 🥗 using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Satay chicken with cucumber salad 🥗:

1. Make ready Chicken satay
2. Prepare Thumb size piece fresh ginger
3. Take 2 cloves garlic
4. Prepare 1 lime
5. Get 1 tsp honey
6. Take 1 tbsp soy sauce
7. Prepare 1/2 tbsp medium curry powder
8. Get 3 tbsp smooth peanut butter
9. Prepare 500 g chicken breast strips
10. Take 165 ml coconut milk
11. Take Glug olive oil
12. Get Cucumber salad
13. Take 1/2 cucumber
14. Get 1 tbsp white wine vinegar
15. Make ready 1/2 tbsp golden caster sugar
16. Get 1/2 tbsp sweet chilli sauce
17. Get Small bunch coriander leaves
18. Prepare To serve
19. Get White boiled rice
20. Take Lime wedges

Using an authentic prepared version leaves more time to concentrate on a fresh-tasting, crunchy cucumber salad to go with it. This Chicken Satay by @themodernproper is a great center piece to build a dinner party around. Add a big green salad, a rice dish and you're all set. I haven't been this excited about dinner in a while.

Steps to make Satay chicken with cucumber salad 🥗:

1. Peel and grate the ginger and add to a bowl.
2. Crush the garlic and add to the ginger.
3. Zest the lime and add to the garlic and ginger. Cut the lime and squeeze all the juice into the bowl.
4. Now add the honey, soy, curry powder, peanut butter and stir well. If it’s a bit thick add some water till you have the consistency of thick cream.
5. Remove 2/3rds of the mixture and put into a saucepan.
6. On a chopping board with a roll pin whack the chicken till it’s in thin strips. Now add this to the bowl with the 1/3rd peanut mixture. Leave to marinade….. ⏰
7. Add the rice on to cook. I use 1/4 mug rice per person and double the amount of cold water. Bring to the boil then reduce the heat and let simmer for 12mins.
8. In the saucepan with the peanut mixture add the coconut milk and simmer for 10mins.
9. Meanwhile add the chicken onto skewers (try to keep them flat so they cook quickly). Put some oil in a frying pan and fry on a medium heat - 5 mins on each side till thoroughly cooked through.
10. Whilst the chicken is cooking prep the salad. Add the vinegar, sugar, sweet chilli and coriander to a bowl. Using a spiraliser or a peeler make strips off cucumber and add to the mixture.
11. Serve up together and enjoy.

Anyone else cooking up something delicious? -@themodernproper. Delicious Grilled Pork Satay Served with Cucumber Salad Chicken Satay with peanut sauce Grilled chicken satay with peanut sauce and vinegar of vegetable. While grill heats, to prepare cucumber salad, combine remaining ingredients in another medium bowl; set aside. Remove chicken from marinade; discard marinade. Serve chicken with cucumber salad and peanut sauce for dipping.

So that’s going to wrap it up for this exceptional food satay chicken with cucumber salad 🥗 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!