Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salt and vinegar potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Salt and Vinegar Potatoes is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Salt and Vinegar Potatoes is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have salt and vinegar potatoes using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salt and Vinegar Potatoes:

1. Take 6 medium sized potatoes.
2. Make ready 3 tbsp vinegar
3. Get 5 tbsp olive oil
4. Take 4 small white onions or spring onions (optional).
5. Get 1 pinch garlic salt

Instructions to make Salt and Vinegar Potatoes:

1. Peel and cut in half the potatoes. (To prepare in advance peel and cut and then place in cold water until needed).
2. Boil the potatoes as normal in water and a pinch of salt. (Normally takes about 12-15 minutes once the water starts boiling)
3. Once done, drain the potatoes.
4. Add the Vinegar and olive oil and gently mix it all together.
5. Check the seasoning.
6. Chop the onions and add it to the potatoes.

So that is going to wrap it up for this special food salt and vinegar potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!