Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, tofu (awara) and sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tofu (Awara) and sauce is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Tofu (Awara) and sauce is something which I have loved my entire life. They are fine and they look wonderful.

Healthy vegan tofu recipe perfect also for non vegans who want to sustitute meats in their diet. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. Extra firm or fried tofu is also not suitable - these are simply too.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tofu (awara) and sauce using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tofu (Awara) and sauce:

1. Make ready 5 cups soya beans
2. Take 2 tbspoon of palm oil
3. Make ready 3 tamarind
4. Get Potash
5. Get 3 cups veg oil
6. Take Pinch salt
7. Take 4 scotch bonnet
8. Get Chilli peppers
9. Take 3 seasoning cubes
10. Take 1 medium onions
11. Prepare 1 tspoon of curry

Garnish with green onions and sesame seeds, if using. Serve immediately as a snack or appetizer. Start with fried tofu, or else this is just going to fall apart in your lap. You can fry the tofu yourself, or pick up some pre-fried ones to save some time.

Instructions to make Tofu (Awara) and sauce:

1. Get your soya beans add your water, sieve the dirty in your soya beans and drain the water, add your potash and blend
2. Add your palm oil, sieve to remove the shaft, then get your pot add your sieved soya beans and allow it to boil, get your tamarind and soak with water. Add your liquid tamarind to the pot on the fire when it start to raise
3. After cooking, you pour it into a sieve (the one use to sieve pap) and tire, the water will be sieved out, then you cut into any shape
4. Get your vegetable oil pre heat and add your tofu into the hot oil and fry
5. Get your chilli peppers, onion, scotch bonnets and pound or blend
6. Get your vegetable oil in a pot add your pounded ingredients and fry, add your salt, curry, seasoning cubes and stir gently. Allow it cook. Yummy yummy fried tofu is ready for consumption

To stuff the tofu, simply cut a slice in the center of and fill it with the pork mixture. Tofu in a rich and spicy peanut butter sauce! Serve over rice and garnish with chopped scallions, coriander leaves or microgreens. This simple dish features tofu as the main attraction, with a savory Asian sauce to flavor it. Take a little taste and make any adjustments you want to.

So that is going to wrap it up for this exceptional food tofu (awara) and sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!