Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, no-bake white chocolate raspberry cheesecake. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This White Chocolate Raspberry Cheesecake is an easy no bake cheesecake recipe for summer! It is SO smooth and creamy and you don't ever have to turn There's probably no dessert I love more than a no bake cheesecake, and this white chocolate raspberry version is right up there at the top! This No-Bake White Chocolate Raspberry Cheesecake is one of the best no-bake cheesecakes ever and it's very easy to prepare.
No-Bake White Chocolate Raspberry Cheesecake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. No-Bake White Chocolate Raspberry Cheesecake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook no-bake white chocolate raspberry cheesecake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make No-Bake White Chocolate Raspberry Cheesecake:
- Take Crust
- Get 1 Nabisco OREO Pie Crust
- Get Filling
- Make ready 16 oz Bakers White Chocolate (4 bars)
- Prepare 3 tbsp Unsalted Butter
- Get 2 packages 8oz Philidelphia Cream Cheese
- Get 3/4 cup Heavy Whipping Cream
- Get 1 tsp Vanilla Extract
- Get 1/4 cup Extra fine white sugar
- Get 1 pints fresh raspberries (cleaned)
It is SO smooth and creamy and you don't ever have to turn on the oven. A No-Bake White Chocolate and Fresh Raspberry Cheesecake with a Buttery Biscuit Base, White Chocolate & Raspberry Cheesecake Filling I posted my No-Bake White Chocolate & Strawberry Cheesecake recipe years ago as one of the first recipes on my blog, and its always been a hit. White chocolate lovers, raspberry lovers, cheesecake lovers, I bring you my No-Bake White Chocolate Raspberry Cheesecake. I absolutely love white chocolate, so I had to add it to my raspberry cheesecake because I think the flavours pair beautifully.
Instructions to make No-Bake White Chocolate Raspberry Cheesecake:
- In a microwave-safe bowl, melt the white chocolate and butter. I used 30-second incraments, stirring in-between. Let cool for a few minutes afterward.
- In a seperate bowl, mix the cream cheese, heavy whipping cream, sugar, and vanilla until the mixture is creamy; roughly 3 minutes.
- Fold the white chocolate mixture into the cream cheese mixture, continue to fold the mixtures until they're evenly mixed.
- Next, fold in the freshly cleaned raspberries into the mixture. Be careful not to break the berries too much – a little is fine – but by keeping this to a minimal it will save the two distinct flavors in the finished cheesecake.
- Pour the mixture into the Oreo pie crust and let chill for 8 hours. Serve and enjoy :)
I baked the cheesecake for an hour then turned the oven off & let the cheesecake sit in the oven for another hour. This prevents the cake from sinking in the middle. Can't much better than a white chocolate raspberry cheesecake recipe that's gluten-free and you don't have to bake. Check to be sure cream cheese mixture and chocolate are the same temperature. Mix a few tablespoons of the cream cheese mixture into the melted white chocolate.
So that’s going to wrap it up with this exceptional food no-bake white chocolate raspberry cheesecake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


