Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sausage tagliatelle. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sausage Tagliatelle is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Sausage Tagliatelle is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have sausage tagliatelle using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage Tagliatelle:

1. Get 125 g Of Pasta Bows or Shells
2. Take 100 g Broccoli
3. Take 100 g sausage
4. Make ready 1 Teaspoon Garlic
5. Make ready Pinch Rosemary
6. Take 1/2 Tablespoon Olive Oil

Instructions to make Sausage Tagliatelle:

1. Put water to boil with a pinch of salt. When it comes to a boil add pasta and broccoli (put broccoli in a collander in the water so it doesn't just float around.) And put your pan on medium high heat
2. Add oil to a pan, when the pan is up to temperature add your sausage (if you're using a whole sausage cut the end off it and squeeze out the contents into the pan so the skin is removed) Cook until browned
3. When broccoli is soft, remove broccoli from pot and add garlic to your sausage, mix around well until the sausage is cooked through well.
4. Add rosemary to your sausage, then add your broccoli.
5. Add pasta from pot and don't drain all the water from it so a splash of it stays with the food to naturally season it. Mix well and serve

So that is going to wrap it up for this exceptional food sausage tagliatelle recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!