Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chasseur sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sauce Chasseur is the perfect sauce to serve with wild game including rabbit, venison, and wild fowl but is also great on beef, pork or chicken. Chasseur is the French word for "hunter" and thus where it. Recipe courtesy of The Art Institute of Chicago.

Chasseur Sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chasseur Sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chasseur sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chasseur Sauce:

1. Make ready 4 tbsp butter
2. Make ready 3 cups cremini mushrooms, diced
3. Take 6 shallots, minced
4. Take 12 ounces red wine
5. Prepare 6 tbsp brandy
6. Get 4 cups veal demi-glace
7. Prepare 2 cups tomatoes, diced
8. Get 1 tablespoon parsley, chopped
9. Make ready to taste salt and pepper

This sauce is thought to have been created by Duke Philippe De Mornay. Season to taste with salt and pepper, and whisk in the cold. From Rutherford Hills wines, this is their Fancy steak sauce recipe. They suggest serving over whole roasted beef sirloin.

Steps to make Chasseur Sauce:

1. Melt butter in a heavy saucepan.Add shallots and mushrooms, saute until butter is absorbed.
2. Add red wine and bring to a boil, then simmer until reduced, about 10-15 minutes, add brandy
3. Add veal demi-glace and bring to a light simmer.
4. Add parsley and tomatoes to finish.
5. Season with salt & pepper and serve.

French for "hunter," chasseur sauce is a hunter-style brown sauce consisting of mushrooms, shallots and white wine (sometimes tomatoes and parsley). It is most often served with game and other meats. Community content is available under CC-BY-SA unless otherwise noted. Sauce Chasseur, sometimes referred to as "hunter's sauce," is typically made using demi Sauce Chasseur Recipe. A classic French sauce, perfect for steak or poultry.

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