Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry shortcake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Strawberry shortcake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Strawberry shortcake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have strawberry shortcake using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry shortcake:

1. Prepare 100 gr butter
2. Get 100 gr sugar
3. Make ready 4 eggs
4. Take 200 gr all purpose flour
5. Prepare 4 tbsp milk
6. Prepare 1 tsp baking powder
7. Prepare 1 tsp Vanilla essence
8. Make ready 150 gr strawberry
9. Get For the jelly glaze:
10. Prepare 250 ml water
11. Take 3 tsp agar agar powder/gelatine
12. Make ready 3 tsp sugar
13. Get 2 drops red food coloring

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Instructions to make Strawberry shortcake:

1. Preheat oven 150 °C
2. In a mixing bowl, mix the butter with sugar until it is homogenized.
3. Slowly add the egg into the mixture and mix it until it is homogenized with the butter.
4. Add salt, milk and flour into the mixture. Slowly mix it until the batter is homogenized.
5. Pour the batter into the round baking tray (spray the baking tray with baking spray or use margarine/butter to grease the tray)
6. Spread the batter evenly in greased baking tray.
7. Bake it in oven 150 °C for 25 minutes.
8. Wash and dry out the strawberries. Slice it into half. Keep it aside.
9. Remove the cake out of oven. Place it on cooling rack. Cool it down for 30 minutes. Tap it out from baking tray. Cool it down another 30 minutes.
10. Place the cake on a tray / plate. Place the sliced strawberries on the cake. If strawberries are not sweet, you may sprinkle some sugar powder.
11. Prepare the jelly glaze by mixing the agar agar powder/gelatine and sugar into water. Drop the red food coloring into the water. If you like it sweet, you may add more sugar.
12. Boil the mixture until it is boiling.
13. Pour the jelly glaze on top of strawberry slowly with spoon.
14. Cool it down, place it in the fridge for 2 hours and serve it as your wish.

Shortcakes are the sweet sister to biscuits, and they make an awesome dessert when topped and filled with strawberries and whipped cream. Marinate the strawberries: in a medium bowl, combine the strawberries, sugar, lemon zest, and salt. Set aside to marinate while you make the shortcakes. A Strawberry Shortcake Trifle combines two things that are perfect for the remainder of summer - strawberry shortcake and trifles! I love the delicious strawberries you get this time of year.

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