Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, rsa tipsy tart. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
RSA Tipsy Tart is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. RSA Tipsy Tart is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook rsa tipsy tart using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make RSA Tipsy Tart:
- Get 250 g pitted dates
- Get 1 tsp bicarbonate of soda
- Prepare 1 cup boiling water
- Get 125 g butter
- Prepare 185 g sugar
- Prepare 2 eggs
- Get 375 g plain flour
- Make ready 2 tsp baking powder
- Take 1/4 tsp salt
- Make ready 80 g walnuts (few extra for on top)
- Make ready Syrup
- Get 250 g sugar
- Prepare 250 ml boiling water
- Prepare 1 Tbsp butter
- Make ready 125 ml brandy
- Get 1 tsp vanilla (1 pod)
Instructions to make RSA Tipsy Tart:
- Preheat oven to 180’C
- In a deep bowl mix bicarbonate with boiling water and add dates to soften and rest for 10 minutes.
- In a mixing bowl mix butter and sugar until fluffy. Add eggs and salt and mix.
- Sieve flour to mixture and fold in. Add nuts.
- Add dates as well as the liquid and gently fold into mixture.
- Pour into rectangular glass dish that has been greased and rest for 5 minutes.
- Decorate the top of the tart with a few looses walnuts and bake for 50 minutes.
- Make the syrup. Melt the sugar on a high temperature stirring. Once the sugar is golden add the butter. Carefully add water to the caramelised sugar as it would be dangerously hot. Once the caramel has melted into the water and the sugar has dissolved take off the heat and add vanilla and brandy stirring and pouring over the tart whilst it is still hot. It will soak in.
- Enjoy
So that’s going to wrap this up for this exceptional food rsa tipsy tart recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
