Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ground pork stir fry with spinach and carrot. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ground Pork Stir Fry With Spinach and Carrot is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Ground Pork Stir Fry With Spinach and Carrot is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook ground pork stir fry with spinach and carrot using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ground Pork Stir Fry With Spinach and Carrot:
- Make ready 350 g Spinach
- Make ready 1.61 lb Ground Pork
- Prepare 170 g Shredded Carrot
- Make ready 2 Garlic (minced)
- Take 1 Small Onion (chopped)
- Prepare 1 Tbsp Chicken Flavor
- Take 2 Tbsp Oysters Flavored Sauce
- Make ready 1 Tbsp Soy Sauce
- Prepare 1/2 Tbsp Sesame Oil (Optional)
- Take 2 Tbsp Sweet Soy Sauce(I used this brand Bango Kecap Manis)
- Make ready Salt-Pepper
- Take Sesame seed
Steps to make Ground Pork Stir Fry With Spinach and Carrot:
- In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. - Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
- Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!š
So that’s going to wrap this up with this special food ground pork stir fry with spinach and carrot recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


