Step-by-Step Guide to Make Super Quick Homemade Title:Obe Ata with cat fish and ponmo

Title:Obe Ata with cat fish and ponmo
Title:Obe Ata with cat fish and ponmo

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, title:obe ata with cat fish and ponmo. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This is my go to recipe for Nigerian Buka Stew (Obe Ata). I promise this recipe will take you back to the first time you tasted this stew. Meat (goat meat, ponmo, shaki (tripe), panla (dried cod) and any other choice of meat)- Pre-cooked.

Title:Obe Ata with cat fish and ponmo is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Title:Obe Ata with cat fish and ponmo is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook title:obe ata with cat fish and ponmo using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Title:Obe Ata with cat fish and ponmo:
  1. Prepare 1 big cat fish
  2. Make ready Tomato paste
  3. Make ready Scotch bonnet
  4. Take Dread tomato
  5. Take Shombo
  6. Get cubes Seasoning
  7. Prepare Salt
  8. Prepare Palm oil
  9. Get Turkey
  10. Prepare Ponmo

In a seperate pot, heat some oil and add chopped onions. Add already ground tomato, pepper and onions. When it is well fried, add the boiled protein. Add broth to lighten the stew (if it is too thick), and cover the pot to simmer on.

Steps to make Title:Obe Ata with cat fish and ponmo:
  1. Wash and ground ur pepper
  2. Wash and clean ur catfish and get rid of the drawness, I grilled my in an oven
  3. Wash and boil ur chicken,and ponmo with seasoning cube, salt and onion
  4. Get a clean pot and pour palm oil over it allow it to get hot slice in some onion and sachet tomato stir well to and allow to cook
  5. Then pour in your blended pepper and allow to cook for about 5mins then add in ur seasoning cubes, salt and leave to cook for few mins
  6. Them pour in the turkey,fish and ponmo allow to cook for few more mins till it done
  7. And check for the taste of okay by u turn off the heat and serve with ur favorite squad

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