Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sourdough spelt oats pretzel bites. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sourdough Spelt Oats Pretzel Bites is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sourdough Spelt Oats Pretzel Bites is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sourdough spelt oats pretzel bites using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sourdough Spelt Oats Pretzel Bites:
- Make ready 1 1/2 cups Organic spelt flour
- Prepare 1/2 cup Organic oat flour
- Get 3 cup organic AP flour
- Prepare 1 tsp salt
- Get 2 tsp melted butter
- Make ready 2 Tsp brown sugar
- Prepare 2 cups warm water
- Take 1/2 cup sourdough starter
- Prepare 1/2 tsp dry yeast
- Take 2 quarts salt + 1/2 cup baking soda
- Take Coarse sea salt
Steps to make Sourdough Spelt Oats Pretzel Bites:
- Pretty much follow the steps for making regular sourdough bread. Mix all wet ingredients and then adding flour, one cup at a time. The reason I add a small amount of dry yeast is for better rising and cutting the fermentation time. If you pursue nutrition then skip yeast and increase sourdough starter to 1 cup and ferment 6 hours.
- Allow the dough to rest and rise for 4-5 hours. Roll the dough into a long rope and cut it to 22 portions at 1 inch length. Shape it into pretzel bite size. Allow them to rest 15 minutes.
- Preheat the oven to 375F. Bring the water to a boil then add baking soda. Boil the pretzels at 7-8 per batch for 30 second. Remove with a large slotted spoon and set aside. Work on the rest of pretzels until finish.
- Spread all boiled pretzels on a baking sheet. Brush the tops with butter and sprinkle coarse salt. Bake into the oven and bake 15-18 minutes until the color turn into golden brown.
So that is going to wrap it up with this exceptional food sourdough spelt oats pretzel bites recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


