Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cinnamon toast crunch french toast. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cinnamon Toast Crunch French Toast is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Cinnamon Toast Crunch French Toast is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon toast crunch french toast using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Toast Crunch French Toast:

1. Make ready Cinnamon Raisin Toast
2. Take 3/4 Cup Cinnamon Toast Crunch
3. Make ready 2 Eggs
4. Take 1/2 Cup Milk
5. Prepare Sugar
6. Take Cinnamon
7. Get 1 Tsp. Vanilla Extract
8. Prepare Powdered Sugar
9. Take Maple Syrup
10. Prepare 1 Tbs. Butter

Instructions to make Cinnamon Toast Crunch French Toast:

1. Pulverize the cereal into powder. Place bread into a shallow pan. Mix eggs with a dash of cinnamon, milk and vanilla extract.
2. Soak bread in egg mixture until it is totally saturated. Spread cereal onto a plate. Melt a tablespoon of butter in a pan
3. Dredge bread in the pulverized cereal and place onto pan over medium heat. Flip when browned. Continue cooking until the French toast can slide freely on the pan.
4. Pour enough maple syrup on the plate so you don’t have to worry about not having enough to coat the bottom of the French toast. Place French toast on top. Sift some powdered sugar on top and finish with a bit more syrup.

So that is going to wrap this up with this exceptional food cinnamon toast crunch french toast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!