Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, okro. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Okro is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Okro is something that I have loved my whole life.
Invest in your health using Okro. Okro's unique feature to help you keep your family healthy & strong with a nutritous diet. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an.
To begin with this recipe, we have to prepare a few components. You can have okro using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Okro:
- Take Okro (sliced)
- Prepare Beef
- Make ready Smoked mackerel (neatly prepared)
- Get Crayfish (blended)
- Get Onions (diced)
- Get Pepper (blended)
- Get Palm oil
- Make ready cubes Salt and seasoning
- Get leaves Curry
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Steps to make Okro:
- Wash and Cook meat with onions, pepper, salt and cubes till soft.
- When soft add crayfish, add fish, add oil and allow to boil together for some minutes then add okro and stir and allow to cook a bit and then add then wash and slice the curry leaves and add it. Gives it a very nice aroma.
- Serve and enjoy with preferred swallow.
Changing the landscape of agriculture and consumption of fruits & vegetables. App to order on Android & iOS. Okro is one of the most consumed vegetable in Ghana. The climatic conditions in Ghana favor the growth of the plant. For centuries, our fore fathers used Okra in making all types of soups and Okra.
So that’s going to wrap this up for this special food okro recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
