Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked sago pudding. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Baked Sago Pudding is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Baked Sago Pudding is something which I have loved my entire life. They’re fine and they look fantastic.

CATEGORIES, Hong Kong + Chinese Cuisine Boil milk & stick cinnamon on high heat until boiling, reduce heat & remove stick cinnamon & add sago & pinch of salt. Spread this meringue over the sago pudding.

To get started with this recipe, we must first prepare a few ingredients. You can have baked sago pudding using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Sago Pudding:

1. Take 1 cup Sago
2. Take 2 cup Water
3. Take 1 liter Milk
4. Take 2 Eggs
5. Make ready 5 tbsp Sugar
6. Take 5 tbsp Butter
7. Take 1 pinch Salt
8. Prepare 2 tbsp Vanilla Essence

It is made in many cultures with varying styles, and may be produced in a variety of ways. See more ideas about Sago pudding recipe, Pudding recipes, African food. South African Baked Sago Pudding Recipe - Food.com. Old-time baked sago pudding. (Photo: YOU).

Instructions to make Baked Sago Pudding:

1. Preheat oven to 160°C
2. Soak Sago in Water for 30 minutes
3. Boil milk & stick cinnamon on high heat until boiling , reduce heat & remove stick cinnamon & add sago & pinch of salt
4. Stiring continously so that sago doesn't stick or burn , cook for 15 minutes
5. Remove from heat , add sugar and vanilla essence
6. Add butter and eggs and mix throughly
7. Pour into greased baking dish & sift cinnamon on top
8. Bake for 30-35 minutes

Place the sago and milk in a saucepan, bring to the boil and simmer until the sago is translucent. Sago Coconut Milk PuddingSimple Blessings of Life. raisins, sugar, coconut milk, sago, water, pandan leaves, cashews. Sago pudding with coconut milk and thick palm sugar is a dessert made of sago pearls. This dessert which is also known as 'sago gula Melaka' is a big favourite in countries like Singapore and Malaysia. So rich and creamy, sago pudding one of my favourite desserts.

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