Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, smoked haddock with smoked cheese and veg with lemon cream sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook smoked haddock with smoked cheese and veg with lemon cream sauce using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce:

1. Make ready 4 pieces Smoked Haddock
2. Prepare 1 array of Veg
3. Prepare 4 Slices smoked Cheese
4. Make ready 1/4 cup fresh Cream
5. Take 1 tbls lemon juice
6. Get to taste Salt
7. Take 1/2 tsp lemon juice or squeeze of lemon

Steps to make Smoked Haddock with Smoked Cheese and veg with Lemon cream sauce:

1. Boil the veg and drain
2. In a greased oven dish place the fish in the middle.
3. Cover the fish with Smoked cheese
4. Arrange the cooked veg all around the fish add salt and pepper
5. In the cup of cream stir in the lemon juice
6. Add the cream all around over the veg
7. Add the ingredients to a pre heated oven 170c
8. Cook in the oven for 20 minutes leave in oven when you turn it off for a few minutes then serve while hot

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