Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pregnant lady tomato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pregnant Lady Tomato Soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pregnant Lady Tomato Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have pregnant lady tomato soup using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pregnant Lady Tomato Soup:
- Make ready 7 Medium Tomatoes
- Take 1 Bell Pepper
- Take 1 Purple Onion
- Take 4 Garlic Cloves
- Take 1/2 Jalapeño (Optional)
- Make ready 2 Stalk Celery
- Get 1/2 Cup Tomato Paste
- Make ready 1 TBSP Olive Oil
- Make ready 1 tsp Butter
- Get spices:
- Make ready 1 tsp Italian Seasoning
- Make ready 1 tsp Basil
- Take 1 Leaf Bay
- Prepare 1/4 tsp Red Chili Flakes (Optional)
- Make ready 1/2 tsp Garlic Powder
- Make ready 1/2 tsp Onion and Chives Powder
- Make ready Salt and Pepper (To Taste)
- Get 1 tsp Cilantro
- Take 1/8 tsp White Pepper
- Get 1/2 tsp Oregano
- Take 1/2 tsp Sage
Steps to make Pregnant Lady Tomato Soup:
- Dice all veggies as small as possible, or just cube and blend later.
- Add Olive Oil, Minced Garlic and Onions to a saute pan. Cook until tender. Add all spices to the mix and add the butter. Let simmer for 5 minutes, stirring occasionally.
- Add all the rest and cook on a low temperature for 30 minutes, stirring occasionally.
So that is going to wrap this up for this exceptional food pregnant lady tomato soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


