Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheese & salmon mousse. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Cheese & Salmon Mousse is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Cheese & Salmon Mousse is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook cheese & salmon mousse using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese & Salmon Mousse:

1. Make ready 95 grams Smoked Salmon
2. Prepare 270 grams Cream Cheese
3. Prepare 2 tbsp Mayonnaise
4. Prepare 75 grams Caviar

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Instructions to make Cheese & Salmon Mousse:

1. Mix cheese and mayonnaise.
2. Cut the salmon into small pieces and add to the mixture. And Mix.
3. Cover a large bowl or several smaller with caviar.
4. Put the mixture in the bowl.
5. Reserve in the refrigerator about 3h.
6. Serve with toasts.

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So that is going to wrap this up for this exceptional food cheese & salmon mousse recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!