Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 黑豆排骨汤 black bean pork rib soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

黑豆排骨汤 Black Bean Pork Rib Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. 黑豆排骨汤 Black Bean Pork Rib Soup is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook 黑豆排骨汤 black bean pork rib soup using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 黑豆排骨汤 Black Bean Pork Rib Soup:

1. Prepare 黑豆 Black bean (250g)
2. Take 排骨 Pork rib (250g)

Instructions to make 黑豆排骨汤 Black Bean Pork Rib Soup:

1. 隔夜浸泡黑豆 Soak black beans overnight
2. 汆烫排骨 Blanch pork ribs with hot water
3. 把排骨，黑豆，1小茶匙盐和水加入压力锅，煮20分钟 Add pork ribs, black beans, 1 teaspoon of salt and water into pressure cooker. Cook for 20mins

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